Vitamin D (D2 + D3) in Pumpkin, cooked, boiled, drained, with salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Pumpkin, cooked, boiled, drained, with salt there is 0 µg of Vitamin D (D2 + D3).


Pumpkin, cooked, boiled, drained, with salt

Pumpkin, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Pumpkin, cooked, boiled, drained, with salt are listed below.

Water 93.69 g
Energy (calorie) 18 kcal
Energy (joule) 74 kJ
Protein 0.72 g
Total lipid (fat) 0.07 g
Ash 1.21 g
Carbohydrate, by difference 4.31 g
Fiber, total dietary 1.1 g
Sugars, total 2.08 g
Calcium, Ca 15 mg
Iron, Fe 0.57 mg
Magnesium, Mg 9 mg
Phosphorus, P 30 mg
Potassium, K 230 mg
Sodium, Na 237 mg
Zinc, Zn 0.23 mg
Copper, Cu 0.091 mg
Manganese, Mn 0.089 mg
Selenium, Se 0.2 µg
Vitamin C, total ascorbic acid 4.7 mg
Thiamin 0.031 mg
Riboflavin 0.078 mg
Niacin 0.413 mg
Pantothenic acid 0.201 mg
Vitamin B-6 0.044 mg
Folate, total 9 µg
Folic acid 0 µg
Folate, food 9 µg
Folate, DFE 9 µg
Choline, total 6.2 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 288 µg
Retinol 0 µg
Carotene, beta 2096 µg
Carotene, alpha 2715 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 5755 IU
Lycopene 0 µg
Lutein + zeaxanthin 1014 µg
Vitamin E (alpha-tocopherol) 0.8 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0.8 µg
Fatty acids, total saturated 0.037 g
12:0 dodecanoic, lauric fatty acid 0.001 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.005 g
16:0 hexadecanoic, palmitic fatty acid 0.026 g
18:0 octadecanoic, stearic fatty acid 0.002 g
Fatty acids, total monounsaturated 0.009 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.005 g
18:1 undifferentiated 0.005 g
Fatty acids, total polyunsaturated 0.004 g
18:2 undifferentiated 0.002 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.002 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.009 g
Threonine 0.021 g
Isoleucine 0.023 g
Leucine 0.034 g
Lysine 0.039 g
Methionine 0.008 g
Cystine 0.002 g
Phenylalanine 0.023 g
Tyrosine 0.03 g
Valine 0.025 g
Arginine 0.039 g
Histidine 0.011 g
Alanine 0.02 g
Aspartic acid 0.074 g
Glutamic acid 0.133 g
Glycine 0.019 g
Proline 0.019 g
Serine 0.032 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Pumpkin, cooked, boiled, drained, with salt